Thursday, July 29, 2010

Easy. And kinda halfassed.

Yes, I've been on an easy food kick (you're welcome). And today's quick meal is:
Pasta au gratin.
AKA, a box of gluten free Mac and Cheese from Trader Joes, half a bag of chopped broccoli (cooked in the pasta water for 8 min), a bit of extra leftover melted Gouda mixed in, salt and pepper. Ta-Dow.

Seriously, y'all, get creative. Yes, sometimes it doesn't work at all and you end up with a trasher. But sometimes it makes for the best/most surprisingly good/cheap meals.

Yum. Even the cat agrees. I can't keep her face out of my bowl.

-posted out of laziness from my iPhone.

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