Thursday, May 27, 2010

And this is called:

"I packed my spices and cutting boards, so had to make do with a trip to trader joes and a sauce pan"

Easy. Bagged salad, champagne out of a pink party cup (which I may adopt. Yes, it's Thursday. I like to drink champagne when I pack.) and quick faux chicken parm:
organic mushroom marinara
Sliced leftover chicken
a dash of red pepper
splash of basalmic
a piece of provolone


Man, I miss cooking real food.

-posted out of laziness from my iPhone.

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